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Protein Sources 

 Milk Protein Concentrate(MPC) typically ranging from 70%to 85% protein content and Milk Protein Isolate (MPI) 90% protein content.

A sustainable, plant-based powder derived from broad beans (Vicia Faba).

Advantein is a propriety blend of pea and rice protein designed to optimise  amino acid profiles. 

Chickpea Protein 68% from a sustainable managed supply chain, offers a creamy nutty flavour with enhanced satiety effects  due to the high fiber content. 

Highly sustainable clean source of 60% protein derived from hemp seed. Easy digestible, high in Omega 3 fatty acids. 

Easy to digest 80% protein powder that is a good source of fiber and antioxidants and offer anti inflammatory properties. 

Offers 80 -85% protein,highly disbursal and ideal for beverages. A unique texture with high absorption, ideal for meat alternatives and bars. 

Produced through a propriety cold press process with a slightly sweet nutty flavour, perfect for powder and food bar formula's. 60% protein and also offered in an organic grade. 

Smooth Texture rice protein powder (80% rice protein) 

Nutrient dense plant based protein derived from the seeds of the Plukenetia Volubilis plant, native to the Amazon rainforest.